Showing 1–30 of 175 results
-
Antipasto all’italiana
€12,00 -
Tortino di parmigiana
€11,00 -
Salmon pie with salt, lemon and olive oil
€15,00 -
Tonnarelli cacio e pepe
€12,00 -
Bucatini all’amatriciana
€11,00 -
Spaghetti alla carbonara
€11,00 -
Pecorini plate with caramelized peanuts and honey
€14,00 -
Carpaccio Dop with parmesan cheese, rocket and “pachino” tomatoes
€11,00 -
Millefoglie di verdure
€11,00 -
Uovo cacio e pepe
€10,00 -
Mussels sautè with crispy bread
€12,00 -
Caprese
€9,00 -
Chef’s fancy bruschettas (6 pcs)
€11,00 -
Tomato and basil bruschettas (2 pcs)
€6,00 -
Homemade bread per person
€1,50 -
Spaghetti aglio e olio e peperoncino
€8,00 -
Maccheroni alla gricia
€11,00 -
Penne all’arrabbiata
€10,00 -
Fettucine “Alfredo”
€10,00 -
Spaghetti with clams and “pachino” tomatoes
€14,00 -
Tonnarelli with shrimps, zucchini and “pachino” tomato
€15,00 -
Tonnarelli with mixed seafood
€17,00 -
Raviolo al salmone e pomodorini
€16,00 -
Risotto sauteed with seafood
€16,00 -
Black rice pie with shrimps and vegetables
€16,00 -
Tonnarelli with zucchini sauce, bacon, mint and pecorino cheese
€13,00 -
Cocoa ravioli stuffed with beef and pecorino cheese
€13,50 -
Tortelli alla norma
€12,50 -
Gnocchi with 5 cheese sauce
€12,00 -
Gnocchi with national beef bolognaise sauce or with tomato and basil
€10,50